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Penn State Hospitality Services

State College

Hospitality

Positions at the Penn Stater

If "Apply Now" button is not functioning properly, please email resume and cover letter to:

Paula Barton, pgb5007@psu.edu

Job Description/Requirements

The Penn Stater Hotel and Conference Center is seeking dedicated part-time staff members who are committed to creating excellent guest experiences in a fast-paced environment. We are looking for individuals with a positive attitude and a willingness to fulfill guest needs and requests. The successful applicant will have the ability to follow directions, work quickly and efficiently, and function individually or as part of a team. Applicants should have good problem solving abilities, excellent communication skills and the ability to adapt to changing situations.

We are seeking applicants for staff or technical service positions including Banquet Servers, Restaurant Servers, Bartenders, Dining Room Attendants, Hosts, Cooks, Stewards, Guest Room Attendants, Housemen, Refreshment Break Attendants, Meeting Space Setup Crew, Front Desk Agents, Bellhops/Drivers, Restaurant Supervisors, and Banquet Supervisors. Please indicate in application comment section which position you prefer.

The Penn Stater offers competitive pay, flexible schedules, and a supportive environment to help you succeed at work. Many positions require some evening, weekend, and holiday shifts. All positions require the ability to stand or walk for extended periods. All positions listed in this posting are Part-Time.

Penn State is committed to and accountable for advancing diversity, equity, and inclusion in all of its forms. We embrace individual uniqueness, foster a culture of inclusion that supports both broad and specific diversity initiatives, leverage the educational and institutional benefits of diversity, and engage all individuals to help them thrive. We value inclusion as a core strength and an essential element of our public service mission.

Compensation/Benefits

Starting at $14 per hour for non tipped positions

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